A Journey to the Roaring '20s at Twenties Restaurant
Step into the glamorous world of the Roaring '20s at Twenties Restaurant. Situated in Atlantic City’s Claridge Hotel, this unique dining venue combines the luxury of the 1920s with a modern twist, offering an unforgettable experience.
Must-Order Dishes at Twenties Restaurant
- Beef Wellington: Beef Wellington: A luxurious dish featuring tender beef encased in flaky pastry, paired with a flavorful red wine reduction.
- Lobster Thermidor: Succulent lobster meat in a creamy mustard and cognac sauce, baked to perfection.
- Art Deco Salad: Art Deco Salad: A refreshing salad combining seasonal greens, crunchy pecans, and a creamy blue cheese dressing.
- 1920s Cheesecake: A rich, velvety dessert topped with a drizzle of raspberry coulis.
- Signature Truffle Fries: Signature Truffle Fries: Golden, crispy fries topped with truffle oil and parmesan—ideal for sharing.
The Art Deco Inspiration Behind Twenties Restaurant
With its ornate chandeliers and golden accents, the design of Twenties Restaurant captures the spirit of the Roaring '20s, evoking the grandeur of speakeasies and lavish gatherings. Dining here offers a taste of history.
Pairing Your Dish with the Right Cocktail at Twenties Restaurant
Twenties offers expert cocktail pairings to elevate your meal. A classic Old Fashioned pairs wonderfully with Beef Wellington, while a French 75 enhances the flavors of Lobster Thermidor. Don’t forget an Espresso Martini with your cheesecake.
The Legacy of Twenties Restaurant in Atlantic City
Combining exquisite food, historical ambiance, and exceptional service, Twenties Restaurant stands as a testament to the elegance of Atlantic City’s golden age. Whether you’re celebrating a special occasion or enjoying a romantic night out, Twenties is a must-visit destination for food lovers and history enthusiasts alike.
