Twenties Restaurant: Experience the Glamour of the 1920s
Located in the iconic Claridge Hotel, Twenties Restaurant offers a unique dining experience that blends 1920s opulence with contemporary flair, transporting guests to the golden age of jazz and indulgence.
A Must-Try Menu at Twenties Restaurant
- Beef Wellington: A timeless classic featuring tender beef wrapped in flaky pastry and served with a red wine reduction.
- Lobster Thermidor: Lobster Thermidor: Rich lobster meat in a decadent mustard and cognac sauce, baked to a golden finish.
- Art Deco Salad: Art Deco Salad: A vibrant mix of seasonal greens, crunchy candied pecans, and a tangy blue cheese dressing.
- 1920s Cheesecake: A rich, velvety dessert topped with a drizzle of raspberry coulis.
- Signature Truffle Fries: Signature Truffle Fries: Perfectly crisp fries drizzled with truffle oil and sprinkled with parmesan for a luxurious bite.
The History Behind Twenties Restaurant’s Design
The interior of Twenties Restaurant is a beautiful homage to the elegance of the 1920s, with stunning chandeliers, gold detailing, and a luxurious, vintage-inspired ambiance. It’s not just a restaurant; it’s a step back into a glamorous era.
How to Pair Your Meal with a Cocktail
Twenties offers expert cocktail pairings to elevate your meal. A classic Old Fashioned pairs wonderfully with Beef Wellington, while a French 75 enhances the flavors of Lobster Thermidor. Don’t forget an Espresso Martini with your cheesecake.
The Legacy of Twenties Restaurant in Atlantic City
For those who appreciate fine dining and history, Twenties Restaurant in Atlantic City is a must-visit. Combining superb food, outstanding service, and a vintage ambiance, it offers an unforgettable dining experience.
